kirk boy

Uncapping Knife-- hot or cold

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Has anyone got any thought's on which is best Electric or Cold uncapping knife's also uncapping tray's is it possible to make one or would i be better puchasing one.

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  1. Trog's Avatar
    Hello, Kirk Boy
    I wonder if this would be better posted in the forum section rather than blogs (which are diaries)? I use a bread knife (wavy edge rather than closely serrated) over a roasting tin with a bit of wood across it. Cold, not hot, knife. Works fine for me!